A la Carte Dinner Menu

Starters

 

Bowl of Marinated Olives (v)

£2.00

Nachos with three delicious Dips

£3.30

Lemon and Garlic Pan-fried King Prawns

£5.50

Chef's Soup du Jour with bread

£3.75

Tomato, Olive and Feta salad (v)

£4.75

 

 

Main Courses

 

Breast of chicken wrapped in bacon and Llanboidy cheese with a mild wholegrain mustard cream

£12.75

Char-grilled Ham Steak with a rich cranberry, orange and port gravy

£12.95

Broccoli and Roasted Red Pepper Roulade stuffed with Cream Cheese

£11.50

Roasted Garlic, Mushroom and Lentil Loaf on a Honey and Red Wine Jus (v)

£11.50

8oz Fillet Steak

£16.50

10oz Sirloin Steak

£14.50

12oz Rump Steak

£12.95

16oz Rump Steak

£15.25

We have a Fish selction which changes daily.

Sauces to accompany your Steak or Fish:-
Lemon, Chive and White Wine Cream
Honey and Red Wine
Cracked Pepper Cream

 

 

Desserts

 

We have a delicious selection of Desserts that change daily

 

Dinner is served from 6.30pm to 9.30pm in the bistro. There are also bar meals available.

 

Daily Specials
Starters  
Smoked salmon with watermelon 4.95
Warm perl las savoury cheesecake with apple and balsamic dressing 4.95
Mussels steamed with coconut milk 5.50
Cured duck breast on a warm orange salad 5.50

 

Main Courses

  
Topside of Welsh Lamb filled with forcemeat and apricots in a white wine and shallot sauce 14.95
Pink Barbary duck breast on roasted sweet potato and red peppers in a gooseberry sauce 14.95
6oz Celtic Fillet Steak on pomme scallion potato cake and a madeia reduction 16.75
Pan fried Tuna steak with a seafood medley in a Lime zest butter 14.95
This is a small selection of our specials which change weekly
We also have a fresh fish board to choose from

 

 

The Angel Inn and Capel Bach Bistro, 62 Rhosmaen Street, Llandeilo, Carmarthenshire, SA19 6EN
Tel: 01558 822765    Fax: 01558 824346    Email: paul@angelbistro.co.uk