Table d'Hote

 

PRAWN & HERB CHOWDER
~
BLUE CHEESE & PESTO CHEESECAKE
~
CHICKEN CAESAR SALAD

SLOW ROAST BEEF IN ONION GRAVY
~
LAMB IN ROSEMARY & MINT GRAVY
~
CHICKEN IN SMOKEY BACON & MUSHROOM CREAM
~
SALMON FILLET IN LEEK & Y FENNI CREAM
~
GARLIC, TOMATO & PESTO RISOTTO TOPPED WITH CARAMALISED RED ONIONS


WITH A SELECTION OF HOMEMADE
PUDDINGS

 

£16.95 PER PERSON