Chef’s fine soup du jour with Celtic bread
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Prawn & smoked salmon salad
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Cheesy garlic mushrooms with garlic croute

A choice of turkey or beef with trimmings
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Salmon escalope with lemon butter
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Lentil loaf with mixed bean chilli

Hot chocolate fudge cake
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White chocolate & raspberry meringue roulade
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Lemon & strawberry cheesecake

Tea or coffee

2 course £14.50
3 course £16.95